This report studies the global Food and Beverage Homogenizers market status and forecast, categorizes the global Food and Beverage Homogenizers market size (value & volume) by manufacturers, type, application, and region. This report focuses on the top manufacturers in North America, Europe, Japan, China, and other regions (India, Southeast Asia, Central & South America, and Middle East & Africa).
A homogenizer is an equipment used for the homogenization of various types of material to produce suspensions, emulsions, and other products. Homogenization is the process of reducing particle sizes of products, such as fruit juices, jam, ice-cream, food additives, wine, and others under extreme pressure, turbulence, and shear stress for improving the stability and texture of the products. The liquid products are passed through a homogenizing valve at very high pressure.
The two-stage homogenizers segment accounted for the major shares of the food and beverage homogenizers market. Factors such as the increasing use of two-stage homogenizers for processing products with high fat content and increased assistance to retain the color of these products for an increased time will contribute to the growth of this industry segment in the coming years.
The pressure homogenizers are increasingly used in the food and beverages industry to remove the microbes that are present in products. High-pressure homogenizers are also used for preparation of double emulsions, processing milk, cream, ice creams, and spreads. Also, these high-pressure homogenizers are very effectual for small and soft particles such as fat globules in milk. This will lead to the growth of the high-pressure homogenizers market during the forecast period.
The global Food and Beverage Homogenizers market is valued at xx million US$ in 2017 and will reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2018-2025.
The major manufacturers covered in this report
- GEA Group
- Krones
- Sonic
- SPX Flow
- Tetra Pak International
- BEE International
- Bertoli
- BOS Homogenisers
- FBF ITALIA
- Ekato Holding
- FrymaKoruma
- Goma
- Microfluidics
- Milkotek-Hommak
- Silverson
Geographically, this report studies the top producers and consumers, focuses on product capacity, production, value, consumption, market share and growth opportunity in these key regions, covering
- North America
- Europe
- China
- Japan
- Southeast Asia
- India
We can also provide the customized separate regional or country-level reports, for the following regions:
- North America
- United States
- Canada
- Mexico
- Asia-Pacific
- China
- India
- Japan
- South Korea
- Australia
- Indonesia
- Singapore
- Rest of Asia-Pacific
- Europe
- Germany
- France
- UK
- Italy
- Spain
- Russia
- Rest of Europe
- Central & South America
- Brazil
- Argentina
- Rest of South America
- Middle East & Africa
- Saudi Arabia
- Turkey
- Rest of Middle East & Africa
On the basis of product, this report displays the production, revenue, price, market share and growth rate of each type, primarily split into
- By Technology Principle
- Pressure Homogenizers
- Ultrasonic Homogenizers
- Hydroshear Homogenizers
- Membrane Homogenizers
- By Number of Stages
- Two-Stage Homogenizers
- Single-Stage Homogenizers
On the basis of the end users/applications, this report focuses on the status and outlook for major applications/end users, consumption (sales), market share and growth rate for each application, including
- Food Industry
- Beverage Industry
The study objectives of this report are:
- To analyze and study the global Food and Beverage Homogenizers capacity, production, value, consumption, status (2013-2017) and forecast (2018-2025);
- Focuses on the key Food and Beverage Homogenizers manufacturers, to study the capacity, production, value, market share and development plans in future.
- Focuses on the global key manufacturers, to define, describe and analyze the market competition landscape, SWOT analysis.
- To define, describe and forecast the market by type, application and region.
- To analyze the global and key regions market potential and advantage, opportunity and challenge, restraints and risks.
- To identify significant trends and factors driving or inhibiting the market growth.
- To analyze the opportunities in the market for stakeholders by identifying the high growth segments.
- To strategically analyze each submarket with respect to individual growth trend and their contribution to the market
- To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market
- To strategically profile the key players and comprehensively analyze their growth strategies.
In this study, the years considered to estimate the market size of Food and Beverage Homogenizers are as follows:
- History Year: 2013-2017
- Base Year: 2017
- Estimated Year: 2018
- Forecast Year 2018 to 2025
For the data information by region, company, type and application, 2017 is considered as the base year. Whenever data information was unavailable for the base year, the prior year has been considered.
Key Stakeholders
- Food and Beverage Homogenizers Manufacturers
- Food and Beverage Homogenizers Distributors/Traders/Wholesalers
- Food and Beverage Homogenizers Subcomponent Manufacturers
- Industry Association
- Downstream Vendors
Available Customizations
With the given market data,We offers customizations according to the company’s specific needs. The following customization options are available for the report:
Regional and country-level analysis of the Food and Beverage Homogenizers market, by end-use.
Detailed analysis and profiles of additional market players.
Table of content
Global Food and Beverage Homogenizers Market Research Report 2018
1 Food and Beverage Homogenizers Market Overview
1.1 Product Overview and Scope of Food and Beverage Homogenizers
1.2 Food and Beverage Homogenizers Segment by Type (Product Category)
1.2.1 Global Food and Beverage Homogenizers Production and CAGR (%) Comparison by Type (Product Category)(2013-2025)
1.2.2 Global Food and Beverage Homogenizers Production Market Share by Type (Product Category) in 2017
1.2.3 Pressure Homogenizers
1.2.4 Ultrasonic Homogenizers
1.2.5 Hydroshear Homogenizers
1.2.6 Membrane Homogenizers
1.3 Food and Beverage Homogenizers Segment By Number of Stages
1.3.1 Two-Stage Homogenizers
1.3.2 Single-Stage Homogenizers
1.2.5.1
1.4 Global Food and Beverage Homogenizers Segment by Application
1.4.1 Food and Beverage Homogenizers Consumption (Sales) Comparison by Application (2013-2025)
1.4.2 Food Industry
1.4.3 Beverage Industry
1.5 Global Food and Beverage Homogenizers Market by Region (2013-2025)
1.5.1 Global Food and Beverage Homogenizers Market Size (Value) and CAGR (%) Comparison by Region (2013-2025)
1.5.2 North America Status and Prospect (2013-2025)
1.5.3 Europe Status and Prospect (2013-2025)
1.5.4 China Status and Prospect (2013-2025)
1.5.5 Japan Status and Prospect (2013-2025)
1.
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